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Sabon Wake na Sugar IQF
Manyan kayan da muke amfani da su wajen samar da sukari duk sun fito ne daga tushen shukar mu, wanda ke nufin za mu iya sarrafa ragowar magungunan kashe kwari yadda ya kamata.
Masana'antarmu tana aiwatar da ƙa'idodin HACCP sosai don sarrafa kowane mataki na samarwa, sarrafawa, da marufi don tabbatar da inganci da amincin kayan. Ma'aikatan samarwa suna bin ƙa'idodi masu inganci da inganci. Ma'aikatan QC ɗinmu suna duba dukkan tsarin samarwa sosai.Duk samfuranmucika ka'idojin ISO, HACCP, BRC, KOSHER, da FDA. -
Shinkafar Farin Ciki ta Sabon Amfanin Gona IQF
Gabatar da wani sabon salo a duniyar kayan abinci: Shinkafar Kabeji ta IQF. Wannan amfanin gona mai juyi ya sami sauyi wanda zai sake fasalta ra'ayinku game da zaɓuɓɓukan abinci masu lafiya da dacewa.
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Sabon Furen Furen IQF Kabeji
Gabatar da sabon abu mai ban mamaki a fannin kayan lambu masu daskarewa: IQF Cauliflower! Wannan amfanin gona mai ban mamaki yana wakiltar ci gaba a cikin sauƙi, inganci, da ƙimar abinci mai gina jiki, yana kawo sabon matakin farin ciki ga ayyukan dafa abinci. IQF, ko Individually Quick Frozen, yana nufin dabarar daskarewa ta zamani da ake amfani da ita don kiyaye kyawun halittar cauliflower.
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Sabon Broccoli na IQF
IQF Broccoli! Wannan amfanin gona na zamani yana wakiltar juyin juya hali a duniyar kayan lambu masu daskarewa, yana ba wa masu amfani da sabon matakin jin daɗi, sabo, da kuma ƙimar abinci mai gina jiki. IQF, wanda ke nufin Individually Quick Frozen, yana nufin sabuwar dabarar daskarewa da ake amfani da ita don kiyaye halayen halitta na broccoli.
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Shinkafar Farin Ciki ta IQF
Shinkafar Kabeji wata hanya ce mai gina jiki ga shinkafa wadda ba ta da kalori da kuma carbohydrates. Tana iya samar da fa'idodi da dama, kamar rage kiba, yaki da kumburi, har ma da kare kanta daga wasu cututtuka. Bugu da ƙari, tana da sauƙin yi kuma ana iya cin ta danye ko a dafa ta.
Shinkafarmu ta IQF Cauliflower tana da tsawon milimita 2-4 kuma tana daskararre da sauri bayan an girbe sabon kaulin daga gonaki kuma an yanka shi zuwa girman da ya dace. Ana sarrafa magungunan kashe kwari da ƙwayoyin cuta sosai. -
Albasa ta bazara ta IQF kore da aka yanka
Albasar da aka yanka a lokacin bazara ta IQF sinadari ne mai amfani da yawa wanda za a iya amfani da shi a girke-girke iri-iri, tun daga miya da stew zuwa salati da soyayyen dankali. Ana iya amfani da su azaman ado ko babban sinadari kuma suna ƙara ɗanɗano sabo da ɗanɗano mai kauri ga abinci.
Man shafawa na bazara na IQF suna daskarewa da sauri bayan an girbe albasar bazara daga gonakinmu, kuma ana kula da magungunan kashe kwari sosai. Masana'antarmu tana da takardar shaidar HACCP, ISO, KOSHER, BRC da FDA da sauransu. -
Kayan lambu masu gauraye na IQF
KAYAN LAMBU MASU HAƊI NA IQF (MASARA MAI ZAKI, AN YANKE KARAS, WAKE KORE KO WAKE KORE)
Kayan lambu iri-iri na Kayayyakin Abinci iri-iri, hade-hade ne na masara mai zaki, karas, wake kore, da wake kore. Waɗannan kayan lambu da aka shirya don dafawa suna zuwa a yanka su kafin a dafa su, wanda ke adana lokacin shiryawa mai mahimmanci. Daskare su don su kasance sabo da ɗanɗano, ana iya soya su, soya su ko dafa su kamar yadda ake buƙata a girke-girke. -
Dankali Mai Yaji na IQF
Sunadaran dankali suna da babban darajar abinci mai gina jiki. Tushen dankali yana ɗauke da kusan kashi 2% na furotin, kuma sinadarin furotin da ke cikin dankalin turawa yana tsakanin kashi 8% zuwa 9%. A cewar bincike, ƙimar sunadaran dankalin yana da girma sosai, ingancinsa yayi daidai da furotin na ƙwai, mai sauƙin narkewa da sha, ya fi sauran sunadaran amfanin gona kyau. Bugu da ƙari, sunadaran dankalin yana ɗauke da nau'ikan amino acid 18, gami da amino acid masu mahimmanci daban-daban waɗanda jikin ɗan adam ba zai iya haɗawa ba.
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Yanka Kabeji na IQF
Ana daskare kabejin KD Healthy Foods IQF da sauri bayan an girbe sabon kabeji daga gonaki kuma ana kula da maganin kwari da ke cikinsa sosai. A lokacin sarrafawa, ana kiyaye darajar abinci mai gina jiki da ɗanɗanonsa yadda ya kamata.
Masana'antarmu tana aiki sosai a ƙarƙashin tsarin abinci na HACCP kuma duk samfuran suna da takaddun shaida na ISO, HACCP, BRC, KOSHER da sauransu. -
Abincin Squid da Gishiri da Barkono da aka Daskare
Kifin mu mai gishiri da barkono yana da daɗi sosai kuma ya dace da farawa da salatin miya da ganye ko kuma a matsayin wani ɓangare na abincin teku. Ana ba wa squid na halitta, danye, da taushi na musamman. Ana yanka su zuwa guntu ko siffofi na musamman, an shafa su da wani kyakkyawan shafa mai gishiri da barkono sannan a daskare su daban-daban.
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Yankakken Squid na Crumb
Ana yin squid mai daɗi da aka yi daga squid da aka kama daga Kudancin Amurka, an lulluɓe shi da batter mai santsi da sauƙi wanda ke da laushi mai kauri sabanin taushin squid ɗin. Ya dace da abincin ciye-ciye, a matsayin abincin farko ko don liyafar cin abinci, tare da salatin da mayonnaise, lemun tsami ko wani miya. Yana da sauƙin shiryawa, a cikin mai mai mai, tukunya ko ma tanda, a matsayin madadin lafiya.
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Squid ɗin da aka yi da burodi mai daskararre
Zoben squid masu daɗi da aka yi daga squid da aka kama daga Kudancin Amurka, an lulluɓe shi da batter mai santsi da sauƙi tare da laushi mai kauri sabanin taushin squid. Ya dace da abincin ci, a matsayin abincin farko ko don liyafar cin abinci, tare da salatin da mayonnaise, lemun tsami ko wani miya. Mai sauƙin shiryawa, a cikin mai mai mai, tukunya ko ma tanda, a matsayin madadin lafiya.