Yanka Zucchini na IQF
| Sunan Samfuri | Yanka Zucchini na IQF Yankakken Zucchini |
| Siffa | An yanka |
| Girman | Diamita: 30-55mm;Kauri: 8-10mm, ko kuma bisa ga buƙatun abokin ciniki. |
| Inganci | Darasi na A |
| Kakar wasa | Yuli-Satumba |
| shiryawa | 10kg*1/kwali, ko kuma bisa ga buƙatar abokin ciniki |
| Rayuwar shiryayye | Watanni 24 Ƙasa da Digiri -18 |
| Takardar Shaidar | HACCP, ISO, BRC, KOSHER, ECO CERT, HALAL da sauransu. |
KD Healthy Foods tana farin cikin bayar da kyautar mu ta musammanSabon Yanke Zucchini na IQF, wani kayan lambu mai inganci da amfani wanda ke ba da sabo da aiki. Yanka zucchini ɗinmu da aka girbe a hankali, aka sarrafa su, kuma aka daskare su sun dace da nau'ikan kayan abinci da yawa inda daidaito, dacewa, da ɗanɗano suke da mahimmanci.
An Girbe Sabon
Ana shuka zucchini ɗinmu a gonaki masu albarka a ƙarƙashin yanayin noma mai kyau kuma ana girbe shi a lokacin da ya kai lokacin da ya isa don tabbatar da ɗanɗano da laushi mai kyau. Bayan girbi, ana wanke zucchini sosai, a gyara shi, sannan a yanka shi zuwa zagaye iri ɗaya—yawanci kauri daga milimita 5 zuwa 7.
Mai Daɗi kuma A Shirye Don Amfani
Zucchini na IQF na KD Healthy Foods sinadari ne da ake amfani da shi don amfani wanda ke kawar da buƙatar wankewa, yankewa, ko shiryawa. Ko kuna kula da babban ɗakin girki ne, kuna samar da abinci mai daskarewa, ko kuna ƙirƙirar haɗin kayan lambu, yanka zucchini ɗinmu masu gudana kyauta zaɓi ne mai adana lokaci da araha. Kawai ku ɗauki adadin da kuke buƙata kai tsaye daga injin daskarewa - babu buƙatar narkewa.
Na Halitta kuma Babu Kariya
Zucchininmu ba ya ƙunshe da ƙarin abubuwa, abubuwan kiyayewa, ko sinadaran wucin gadi—kawai zucchini mai tsabta 100% na halitta. Wannan tabbacin lakabi mai tsabta ya sa ya dace da ayyukan hidimar abinci masu lafiya da samfuran da suka mai da hankali kan samar da sinadarai masu kyau da gaskiya. Samfurin kuma ba GMO ba ne kuma ya dace da nau'ikan buƙatun abinci iri-iri, gami da menu na masu cin ganyayyaki, vegan, da marasa gluten.
Muhimman Abubuwa & Fa'idodi
Sabon Sabo na Amfanin Gona:An samo daga sabon girbi don samun mafi kyawun inganci.
Yanka Daidai:Yanka guda 5-7mm iri ɗaya suna tabbatar da dafa abinci da gabatarwa akai-akai.
Sauƙin Gudawa:Mai sauƙin aunawa, ɗauka, da kuma rabawa kamar yadda ake buƙata.
Babu Ƙari:Zucchini 100%, ba tare da ƙarin gishiri, sukari, ko abubuwan kiyayewa ba.
Tsawon Rayuwar Shiryayye:Yana kasancewa sabo a cikin ajiyar daskararre ba tare da lalacewa ba.
Lakabi Mai Tsabta:Yana tallafawa samo sinadaran da suka dace da lafiya, kuma masu gaskiya.
Aikace-aikace a faɗin masana'antar abinci
Zucchini na IQF ɗinmu sinadari ne mai kyau don amfani iri-iri na abinci. Yana aiki sosai a cikin miya, stew, soyayyen dankali, gaurayen kayan lambu da aka gasa, casseroles, abincin gasa, abincin daskararre, da ƙari. Ɗanɗanon sa mai laushi yana haɗuwa sosai da kayan ƙanshi masu ƙarfi da ganyayyaki masu laushi, kuma yana riƙe da tsarinsa yayin girki. Ko kuna ƙirƙirar abinci mai wahayi daga Bahar Rum ko kuma abincin da aka yi da tsire-tsire, wannan samfurin yana ba da sassauci don biyan buƙatunku.
Marufi & Ajiya
Muna sanya zucchini ɗinmu na IQF a cikin jakunkuna masu ɗorewa, waɗanda aka tsara don kare samfurin yayin jigilar kaya da ajiya. Girman fakitin na yau da kullun shine 10kg a kowace kwali, tare da zaɓuɓɓukan marufi na musamman waɗanda ake da su bisa ga buƙatun abokin ciniki. Don samun sakamako mafi kyau, adana a -18°C (0°F) ko ƙasa da haka. Tsawon lokacin ajiya a ƙarƙashin yanayin ajiya mai kyau shine har zuwa watanni 24 daga ranar samarwa.
Tushenka Mai Inganci Don Kayan Lambun Daskararre Mai Kyau
A KD Healthy Foods, mun himmatu wajen samar da kayan lambu masu daskararru masu aminci, daidaito, kuma masu inganci waɗanda suka dace da manyan ƙa'idodin masana'antar samar da abinci da masana'antu. Sabon zucchini ɗinmu na IQF shaida ce ga wannan alƙawarin—yana ba da inganci mai kyau, sauƙin amfani, da kuma samuwa a duk shekara.
For more information or to request a sample, please contact us at info@kdhealthyfoods.com or visit our website at www.kdfrozenfoods.com.









